Bacon & Ham Beef Cheese Chicken Egg Fruit Fish Kumara & potato Lamb Lasagne & pasta Mince Noodles & rice Pork Sausage Turkey
Dessert Quick & easy Meals vegetarian Healthy Salad Slow cooker Seafood Recipe for kids Baking Side dishes & veges Finger Food Gluten Free Meal ideas Stir Fry Dairy Free Vegan Wheat Free Freezer friendly
American Asian Chinese French Greek Indian Italian Japanese Korean Mediterranean Mexican Middle Eastern Spanish Thai
Christmas Easter Breakfast Ideas Lunch Ideas Dinner Ideas Potluck Back to School Summer entertaining Bbq & picnic ideas Cocktail Party
MY COOKBOOK MY MEAL PLANNER MY SHOPPING LIST TIPS & TRICKS 
Mexican Marinated Pork Loin Chops
The first law of barbecuing is marinate, marinate, marinate! The second law is always have a glass of wine at hand in case of emergency.
Makes 4-6
Prep Time 10 minutes plus 1 hour marinating
Cook Time 8 minutes
Easy
Ingredients
2 Tbsp oil
2 Tbsp lemon juice
2 tsp minced fresh garlic
2 Tbsp chopped fresh oregano or 2 tsp dried
2 Tbsp chopped fresh coriander or parsley
½ tsp ground allspice
½ tsp ground or minced chilli
salt and pepper to season
4-6 100% New Zealand Pork loin chops
To Serve Wattie's frozen Supersweet Corn Cobs
NUTRITION INFORMATION: Average Quantity per Serving |
|---|
Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
INGREDIENTS
Made with
Method
Step 1
1. In a bowl mix together the oil, lemon juice, garlic, oregano, coriander or parsley, allspice and chilli with a good seasoning of salt and pepper. Step 2
2. Place 4-6 100% New Zealand Pork Chops into a dish and pour over the marinade. Turn to coat. Cover and refrigerate for at least 1 hour or overnight. Step 3
3. Cook the pork chops over a moderately-hot barbecue, turning occasionally, for 7-8 minutes until the pork is well browned and just cooked. Step 4
For more great pork recipes, visit www.pork.co.nz Tips
What do I need?
Select All
1
2 Tbsp oil
2
2 Tbsp lemon juice
3
2 tsp minced fresh garlic
4
2 Tbsp chopped fresh oregano or 2 tsp dried
5
2 Tbsp chopped fresh coriander or parsley
6
½ tsp ground allspice
7
½ tsp ground or minced chilli
8
salt and pepper to season
9
4-6 100 % New Zealand Pork loin chops
10
Wattie's frozen Supersweet Corn Cobs
Add To Shopping List
Watch How To Video
Add To Shopping List
Add To Meal Planner
MY LISTS
CREATE NEW
Save to List
Save to Plan
Cancel
163141:163141
You might also like
Cook Time 10 minutes
Easy
Sweet and Sour Pork Meatballs with Vegetables
Sweet and Sour Pork Meatballs with Vegetables
