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Chocolate Peanut Cookies
Chocolate Peanut Cookies
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Chocolate Peanut Cookies

Very easy, very tasty, very kids-in-the kitchen!

Makes 25
Prep Time 20 minutes
Cook Time 15 minutes
Ingredients
200 g butter
1 cup brown sugar
½ cup sugar
2 eggs
1 cup Eta Smooth Peanut Butter
2 cups flour
1 tsp baking soda
1 tsp baking powder
2 cups rolled oats
100 g roughly chopped dark chocolate

NUTRITION INFORMATION

Avg. Quantity per Serving Avg. Quantity per 100g
INGREDIENTS
Made with
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Method
Step 1
1. Preheat oven to 160°C fan bake or 180°C conventional. Beat the butter, brown sugar and sugar until creamy. Beat in the eggs and then the Eta Smooth Peanut Butter.
Step 2
2. Sift the flour, baking soda and baking powder and stir into the creamed mixture with the rolled oats and chocolate.
Step 3
3. Roll into balls and place on baking trays lined with baking paper, flatten a little with your hand. Leave room between each one to spread.
Step 4
4. Bake for 12-15 minutes until lightly browned. Cool on the tray. Store in an airtight container.
Tips
What do I need?
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200 g butter
1 cup brown sugar
½ cup sugar
2 eggs
1 cup Eta Smooth Peanut Butter
2 cups flour
1 tsp baking soda
1 tsp baking powder
2 cups rolled oats
100 g roughly chopped dark chocolate
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