user profile
Kraft User
Close Icon
Kidney Bean Brownies
Picture of the Kidney Bean Brownies
Add To Favourites Icon

Kidney Bean Brownies

Easy As


200g Wattie's Kidney Beans
¾ cup Cocoa powder
100g milk choc chips
1 tsp Baking powder
4 tbsp cold Coconut oil
1/2 cup Golden syrup
1 tbsp Vanilla essence
A pinch of Salt
100g chopped Walnuts

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
Shop Ingredients online

Made with


Step 1
Preheat the oven to 180C.
Step 2
Drain and rinse red kidney beans.
Step 3
In a medium bowl, add kidney beans, cocoa powder, coconut oil, golden syrup, vanilla essence, pinch of salt and baking powder.
Step 4
Blend until the mixture is a thick batter.
Step 5
Add walnuts and choc chips to batter and mix well.
Step 6
Line a 9 x 13-inch (or similar) baking tray with baking paper.
Step 7
Spoon batter into the prepared tray.
Step 8
Place into the oven for 20 minutes.
Step 9
Remove from oven, and let cool completely.
Step 10
Slice into squares and serve.

Recipe courtesy of @sopheatsout.


What do I need?
Select All
Wattie’s kidney beans
cocoa powder
milk choc chips
Baking powder
coconut oil
Golden syrup
Vanilla essence
Add To Shopping List

Watch How To Video

Add To Shopping List
Add To Meal Planner
Save to List
Save to Plan

You might also like

Peach and Yoghurt Muffins image
Cook Time 20 minutes
Peach and Yoghurt Muffins
Peach and Yoghurt Muffins
Add to Favourites Icon
Pear and Blackcurrant Slice image
Cook Time 40 minutes
Pear and Blackcurrant Slice
Pear and Blackcurrant Slice
Add to Favourites Icon
Easy Butter Sponge Cake image
Cook Time 25 minutes
Easy Butter Sponge Cake
Easy Butter Sponge Cake
Add to Favourites Icon
Louise Slice image
Cook Time 30-35 minutes
Louise Slice
Louise Slice
Add to Favourites Icon