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- 135 g pottle Mediterranean Sundried Tomato Chunky Dip
- 125 g traditional cream cheese, softened
- 125 g grated tasty cheese
- 1 handful chopped fresh parsley
- ⅓ cup walnut pieces, finely chopped
- Mix together Mediterranean Sundried Tomato Chunky Dip, cream cheese, tasty cheese and parsley. Form into a ball with your hands.
- Roll cheese ball in chopped walnuts. Wrap in cling film and refrigerate until firm. Serve with your favorite crackers or crusty bread.
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