Name: Crunchwrap Supreme
Cook time: 15 min
Yield: Makes 8
Ingredients: Mince mixture Filling; 1 large Onion, diced; 1 tsp crushed garlic; 1 can Watties Hot Chili Beans; 500g prime Beef mince; 1 tbsp Cajun seasoning; Salt and Pepper to taste; Crunchwraps; 8 large Tortillas; 8 mini Tortillas; 4 Tomatoes, diced; 1 cup lettuce, shredded; 1 cup Cheese, grated; 1 cup sour cream; Corn chips

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Makes 8

Prep Time 5 minutes

Cook Time 15 minutes

Easy

Ingredients

Mince mixture Filling

1 large Onion, diced

1 tsp crushed garlic

1 can Watties Hot Chili Beans

500g prime Beef mince

1 tbsp Cajun seasoning

Salt and Pepper to taste

Crunchwraps

8 large Tortillas

8 mini Tortillas

4 Tomatoes, diced

1 cup lettuce, shredded

1 cup Cheese, grated

1 cup sour cream

Corn chips

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

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INGREDIENTS

Made with

Method

Step 1

Sauté diced onion until translucent. Add crushed garlic and cook for 1 minute.

Step 2

Add beef mince and cook until browned.

Step 3

Season with Cajun, salt and pepper.

Step 4

Add Watties chilli beans and cook for a further 5 minutes.

Step 5

Assemble Crunchwrap with grated cheese, mince mixture, corn chips, sour cream, tomatoes, lettuce. Add the mini tortilla on top and start filing over the edges until sealed all the way around.

Step 6

Transfer each Crunchwrap to a pan, seam side down. Heat on medium for 1 minute per side until crispy. Serve and enjoy.

Recipe courtesy of @girloffgrid.