NUTRITION INFORMATION: Average Quantity per Serving
Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
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INGREDIENTS
Made with
Method
Step 1
1. Preheat oven to 180°C (fanbake).
Step 2
2. Toss the pumpkin in the olive oil, season with salt and pepper then roast for 20 - 25 minutes.
Step 3
3. Heat a fry-pan and cook the chorizo till crispy.
Step 4
4. In a large salad bowl, combine the roast pumpkin, cooked chorizo, feta and rocket.
Step 5
5. For the dressing, combine Mediterranean Sundried Tomato Chunky Dip and yoghurt and drizzle over the salad. Lightly toss to coat the salad.