Close Icon
Tomato Penne with Cannellini Beans and Spinach
Add To Favourites Icon
Tomato Penne with Cannellini Beans and Spinach

With flavours from the heart of Italy, these cannellini beans are combined with delicious Italian-flavoured tomatoes.

Makes 2
Prep Time 5 minutes
Cook Time 15 minutes
Ingredients
100 g penne pasta
410 g can Wattie's Italian Style Cannellini Beans
½ x 120 g bag baby spinach leaves
½ cup grated Parmesan cheese

NUTRITION INFORMATION

Avg. Quantity per serve Avg. Quantity per 100g
INGREDIENTS
Made with
madewith image
i

Italian Style Cannellini Beans

With hints of garlic and basil in a rich tomato-based sauce, Wattie's Italian style cannellini beans are the simple way to create tasty Italian-inspired meals rich in goodness from only the finest ingredients.

Method
Step 1
1. Cook the penne in a large quantity of lightly salted boiling water following the directions on the packet.
Step 2
2. Meanwhile, place the Wattie's Italian Style Cannellini Beans in a small saucepan and bring to the boil over medium heat. Simmer for 2 minutes then stir in the spinach leaves and allow to just wilt. Stir in the cooked, drained penne.
Step 3
3. Serve garnished with Parmesan cheese.
Tips
What do I need ?
Select All
Servings
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
100 g penne pasta
410 g can Wattie’s Italian Style Cannellini Beans
½ x 120 g bag baby spinach leaves
½ cup grated Parmesan cheese
Add To Shopping List
Watch How To Video
Add To Shopping List
Add To Meal Planner
MY LISTS
CREATE NEW
Save to List
Save to List
Cancel
396285:396285
You might also like
recipe image
Cook Time 30 minutes
French Salad

French Salad
Add to favorites Icon
recipe image
Cook Time 2 hours
Hearty Lamb Shanks

Hearty Lamb Shanks
Add to favorites Icon
recipe image
Cook Time 30 minutes
Hearty Mince Cottage Pie

Hearty Mince Cottage Pie
Add to favorites Icon
cookie settings