Name: Tikka Masala
Prep time: 5 min
Cook time: 25 min
Yield: Makes 4
Cuisine: Indian
Ingredients: 400-500 g boneless, skinless chicken thighs cut into 2-3cm pieces; 1 medium onion, sliced; 1 medium green or red capsicum, sliced; 375g pouch Wattie's Curry Creations Tikka Masala Curry Sauce; 2-4 Tbsp full fat unsweetened yoghurt or cream (optional); chopped coriander leaves (optional)

Need a truly Indian-style curry in a hurry? This super-tasty sauce is a combination of aromatic Garam Masala spices and chilli. Simmered with chicken or lamb, it will truly hit the spot.

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Makes 4

Prep Time 5 minutes

Cook Time 25 minutes

Easy

Ingredients

400-500 g boneless, skinless chicken thighs cut into 2-3cm pieces

1 medium onion, sliced

1 medium green or red capsicum, sliced

375g pouch Wattie's Curry Creations Tikka Masala Curry Sauce

2-4 Tbsp full fat unsweetened yoghurt or cream (optional)

chopped coriander leaves (optional)

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

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INGREDIENTS

Made with

Tikka Masala

Impress everyone with Tikka Masala, one of India's most popular dishes. Bursting with flavour with rich tomatoes, onion, Garam Masala spices and chilli. Just add your choice of meat and vegetables.