Close Icon
Sundried Tomato and Feta Dip with Chilli and Lime Wedges
Sundried Tomato and Feta Dip with Chilli and Lime Wedges
Add To Favourites Icon

Sundried Tomato and Feta Dip with Chilli and Lime Wedges

Our Sundried Tomato and Feta Dip with our new Chilli and Lime Wedges is so easy and tasty it will have them coming back for more.

Makes 6-8
Prep Time 5 minutes
Cook Time 20 minutes
Ingredients
250 g tub sour cream
4-6 sundried tomatoes, finely chopped
2 spring onions, chopped
50 g feta, crumbled
1 handful coriander leaves, chopped (optional)
1 Tbsp lime or lemon juice, to taste
650 g bag Wattie's Chilli and Lime Zing Flavoured Wedges

NUTRITION INFORMATION

Avg. Quantity per serve Avg. Quantity per 100g
INGREDIENTS
Made with
madewith image
Method
Step 1
1. Preheat oven to 210°C fan bake.
Step 2
2. Mix together Country Goodness Sour Cream, sundried tomatoes, spring onions, crumbled feta, coriander and lime juice. Set aside for 30 minutes before serving to allow the flavours to infuse.
Step 3
3. Place Wattie's Chilli and Lime Zing Flavoured Wedges in a single layer on a flat oven tray. Bake for approximately 20 minutes until golden, turning once during cooking.
Step 4
4. Serve the hot wedges with the dip.
Tips
What do I need?
Select All
250 g tub sour cream
4-6 sundried tomatoes, finely chopped
2 spring onions, chopped
50 g feta, crumbled
1 handful coriander leaves, chopped (optional)
1 Tbsp lime or lemon juice, to taste
650 g bag Wattie’s Chilli and Lime Zing Flavoured Wedges
Add To Shopping List
Watch How To Video
Add To Shopping List
Add To Meal Planner
MY LISTS
CREATE NEW
Save to List
Save to Plan
Cancel
364676:364676
You might also like
recipe image
Cook Time 12 minutes
Easy As
Peri Peri Chicken Burgers

Peri Peri Chicken Burgers
Add to favorites Icon
recipe image
Cook Time 10–15 minutes
Easy As
Easy Chicken Kebabs

Easy Chicken Kebabs
Add to favorites Icon
recipe image
Cook Time 1 ¼ - 1 ½ hours
Easy As
Cranberry Glazed Butterflied Turkey with Pork, Pistachio and Cranberry Stuffing Balls

Cranberry Glazed Butterflied Turkey with Pork, Pistachio and Cranberry Stuffing Balls
Add to favorites Icon
cookie settings