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Spanish-Style Chicken and Beans
Spanish-Style Chicken and Beans
Try this six ingredient, succulent chicken recipe made easy with Wattie’s Tomatoes Chopped in Purée and Wattie’s Smokey BBQ Beans. The smokey flavours of chorizo and paprika will have the family rushing to tuck in!
Makes 4-6
Prep Time 10 minutes
Cook Time 1 hour
Easy
Ingredients
4-6 chicken drumsticks
1 onion, chopped
1 spicy chorizo sausage, chopped
1 tsp smoked paprika (optional)
400g can Wattie's Tomatoes Chopped in Purée
420g can Wattie's Smokey BBQ Beans
NUTRITION INFORMATION: Average Quantity per Serving |
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Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
INGREDIENTS
Made with
Method
Step 1
Heat a dash of oil in a lidded pan. Brown chicken. Remove from pan and set aside. Step 2
Add onion and chorizo sausage. Cook over medium heat for 2-3 minutes. Stir in smoked paprika. Step 3
Pour over Wattie's Tomatoes Chopped in Purée and add Wattie's Smokey BBQ Beans. Stir. Return chicken to pan. Cover. Simmer for 45-60 minutes, stirring occasionally until chicken is cooked. (alternatively cook in a 180°C oven for 1 hour). Garnish with chopped parsley. Serve with rice or creamy mashed potato and your favourite green vegetables. Tips
What do I need?
Select All
1
4-6 chicken drumsticks
2
1 onion, chopped
3
1 spicy chorizo sausage, chopped
4
1 tsp smoked paprika (optional)
5
400 g can Wattie's Tomatoes Chopped in Purée
6
420 g can Wattie's Smokey BBQ Beans
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