Close
user profile
Kraft User
Cook Book
Shopping List
Close Icon
[SERIOUSLY] GOOD™ Potato Salad
[SERIOUSLY] GOOD™ Potato Salad

[SERIOUSLY] GOOD™ Potato Salad

7 Review(s)
Cook Minutes 25 Min
Prep : 10 minutes Cook: 15 minutes
Add To Meal Planner

There's no need to wait for the weekend − with summer's long evenings a picnic for dinner is a nice way to break the midweek routine.

Add To Favourites Icon
What do I need ?
Select All
6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
700 g baby new potatoes, scrubbed
1 sprig mint
150 g sliced salami
½ cup HEINZ [SERIOUSLY] GOOD™ Mayonnaise
4 tsp wholegrain mustard
4-5 gherkins, sliced
4 radishes, sliced
3 spring onions, sliced
handful Italian parsley leaves
Add To Shopping List
How do I make it ?
Select All
Step 1
1. Cook new potatoes in boiling, lightly salted water with a sprig of mint, for about 10-15 minutes, or untill just tender. Drain. Set aside to cool in a large bowl.
Step 2
2. In a non-stick frying pan, pan-fry the salami until crisp. Remove from pan and add to potatoes.
Step 3
3. In a small bowl, combine HEINZ [SERIOUSLY] GOOD™ Mayonnaise with mustard and gherkins.
Step 4
4. Add radishes and spring onions to potatoes. Season with freshly ground black pepper. Mix through mayonnaise mixture. Turn on to a serving platter and garnish with Italian parsley.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
This dressing makes a great spread on sandwiches and rolls to go with all your favourite summer fillings.
Made With
madewith image
Add To Shopping List
Add To Meal Planner
MY LISTS
CREATE NEW
Save to List
Save to List
Cancel
163264:163264
Similar Recipes
Have you tried?
Left Arrow
Right Arrow