Name: [SERIOUSLY] GOOD™ Classic Caesar Salad
Prep time: 10 min
Yield: Makes 4
Ingredients: 1 French stick; olive oil; 4 rashers streaky bacon or pancetta; 2 soft boiled eggs, halved; 1 whole baby cos lettuce; HEINZ [SERIOUSLY] GOOD™ Caesar Dressing with a Hint of Lemon; shaved Parmesan cheese; cracked pepper

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Makes 4

Prep Time 10 minutes

Easy

Ingredients

1 French stick

olive oil

4 rashers streaky bacon or pancetta

2 soft boiled eggs, halved

1 whole baby cos lettuce

HEINZ [SERIOUSLY] GOOD™ Caesar Dressing with a Hint of Lemon

shaved Parmesan cheese

cracked pepper

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

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INGREDIENTS

Made with

Method

Step 1

Preheat oven to 200°C. Cut a baguette into 5-7mm thick slices. Place, in a single layer, on a baking tray. Brush both sides with oil. Bake in an oven for approx. 3-4 minutes on each side or until golden. Set aside to cool.

Step 2

Cook the pancetta or bacon in a frying pan until golden and crispy.

Step 3

Place the cos lettuce leaves, baguette slices, pancetta or bacon, soft boiled egg halves and shaved Parmesan on a serving bowl and spoon over HEINZ [SERIOUSLY] GOOD™ Caesar Dressing with a Hint of Lemon. Season with freshly ground black pepper to taste.