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Quick and Easy Nachos
Quick and Easy Nachos

Quick and Easy Nachos

14 Review(s)
Cook Minutes 15 Min
Prep : 5 minutes Cook: 10 minutes
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Try this for an easy meal that will be on the table in 15 minutes. See our tip below on making a salsa to go with it and you have a new twist on an old favourite.

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What do I need ?
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1 serving
Servings
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
500 g lean lamb or beef mince
420 g can Wattie's Chilli Beans Mild
400 g can Wattie's Mexican Style Tomatoes
nacho cheese corn chips
1 handful grated cheese
½ cup lite sour cream (optional)
1 Tbsp chopped chives or spring onions (optional)
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How do I make it ?
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Step 1
In a non-stick pan, heat a dash of oil and brown mince in batches.
Step 2
Return mince to the pan, add Wattie’s Chilli Beans Mild and Wattie’s Mexican Style Tomatoes to the mince. Simmer for 10 minutes.
Step 3
Place corn chips into individual bowls, spoon over nacho mince. Sprinkle the cheese on top. Place under a hot grill to melt.
Step 4
Top with sour cream and chopped chives if you wish. Serve with a salsa or fresh green salad.
Kraft Kitchen Tips!
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Serve Nachos with zingy salsa made from 1 chopped tomato, 1⁄4 cup chopped mint or coriander and finely chopped red onion. Toss together with the juice of a lime.
Made With
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Chilli Beans Mild

To create NZ's top-selling chilli beans we add nourishing red kidney beans to a thick and rich blend of tomatoes, capsicum, onion and chilli powder. The delicious mild flavour is suitable for the whole family.
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