1 onion, finely chopped
2 cloves garlic, crushed
400g lean pork mince
1 tsp Gregg's Ground Chipotle
2 Tbsp Wattie's Tomato Paste
1 small red capsicum, deseeded and diced
400g can Wattie's Mexican Style Tomatoes
8 Stand ‘n Stuff Soft Tortillas
2-3 cup shredded lettuce
¾ cup grated low fat cheese
Apple and Avocado Salsa: 1 apple, cored and diced*
1 avocado, diced
2 Spring onions, trimmed and chopped
½ small red chilli, removed and finely chopped (optional)
Juice from 1 lime or to taste
NUTRITION INFORMATION |
| Avg. Quantity per Serving | Avg. Quantity per 100g |
INGREDIENTS