Peach and Almond Bircher Muesli

Name: Peach and Almond Bircher Muesli
Prep time: 10 min
Yield: Makes 2
Ingredients: 410 g can Wattie's Peaches Sliced in Clear Fruit Juice; 1 cup jumbo rolled oats; 6-8 dried apricots, chopped; ½ cup nanatural sweetened yoghurt; 1 tsp vanilla essence; ¼ cup flaked almonds, toasted; extra nanatural sweetened yoghurt for serving; runny honey to serve (optional)

There's no better way to start the day than with sweet peaches, crunchy almonds and refreshing yoghurt. Deliciously healthy!

My Meal Planner

My Shopping List

Email Recipe

Print Recipe

Makes 2

Prep Time 10 minutes

Easy

Ingredients

410 g can Wattie's Peaches Sliced in Clear Fruit Juice

1 cup jumbo rolled oats

6-8 dried apricots, chopped

½ cup nanatural sweetened yoghurt

1 tsp vanilla essence

¼ cup flaked almonds, toasted

extra nanatural sweetened yoghurt for serving

runny honey to serve (optional)

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

Shop Ingredients online

INGREDIENTS

Made with

Peaches Sliced in Clear Fruit Juice

Grown under the sun in Hawke's Bay orchards and hand-picked, only the finest golden peaches are good enough to be chosen by Wattie's.

Method

Step 1

1. Drain Wattie's Peaches Sliced in Clear Fruit Juice, and reserve the juice. Place the juice and half the peach slices into a blender or food processor and blend until smooth. Cover the remaining peach slices and refrigerate to use later.

Step 2

2. Place jumbo rolled oats into a bowl with the dried apricots. Pour in the pureed peaches and add the yoghurt and vanilla. Mix well to combine. Cover and refrigerate overnight.

Step 3

3. To serve mix in extra yoghurt to reach a desired consistency. Stir through toasted flaked almonds, leaving a few for garnishing. Serve immediately in bowls with the reserved peach slices, a drizzle of honey if desired and a sprinkling of flaked almonds.