NUTRITION INFORMATION: Average Quantity per Serving
Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
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Preheat oven to 220°C. Lightly grease a 24cm pie dish and line with pastry. Sprinkle cheese over the pastry and set aside.
Heat a dash of oil in a non-stick pan and brown mince. Pour in Wattie's Garlic Pasta Sauce, balsamic vinegar, peas and sprinkle over the oregano. Simmer for 5-7 minutes or until mince is cooked. Pour this mixture into pie dish and top with Wattie's Potato Pom Poms.
Bake for 15-20 minutes or until pie is golden and pastry is cooked. Serve with salad or green vegetables.