1 medium kumara or sweet potato, peeled and chopped into 1cm pieces
250 g pumpkin, peeled and chopped into 1cm pieces
2 x 400 g cans Wattie's Indian Style Tomatoes
2 cups broccoli florets
2 cups cauliflower florets
400 g can Wattie's Chickpeas in springwater, drained
NUTRITION INFORMATION: Average Quantity per Serving
Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.