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Garden Salad
It’s the essential summer salad but don’t underestimate this simple combination of fresh summer vegetables. For something a bit different we’ve dressed it with Eta’s delicious Creamy Balsamic but don’t limit yourself you can transform it every time with a different Eta dressing!
Prep Time 5 minutes
Easy
Ingredients
1 small iceberg lettuce
6 tomatoes, quartered
1 Lebanese cucumber, thinly sliced
6 radishes, sliced
250ml bottle Eta Creamy Balsamic Dressing
NUTRITION INFORMATION: Average Quantity per Serving |
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Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
INGREDIENTS
Made with
Method
Step 1
1. Slice the lettuce leaves and place in a salad bowl with tomatoes, cucumber and radishes. Pour over Eta Creamy Balsamic Dressing. Tips
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1
1 small iceberg lettuce
2
6 tomatoes, quartered
3
1 L ebanese cucumber, thinly sliced
4
6 radishes, sliced
5
250 ml bottle Eta Creamy Balsamic Dressing
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