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French Chicken
This deliciously creamy classic French creation blends the zing of spicy chorizo and the smoothness of chicken soup to create a most memorable meal.
Makes 4-5
Prep Time 15 minutes
Cook Time 30 minutes
Easy
Ingredients
4-6 Tegel Skinless Chicken Thigh Cutlets
1 onion, peeled and finely sliced
1 tsp crushed garlic
2-3 stalks celery, sliced
1-2 smoked chorizo sausages, sliced
420 g can Wattie's Condensed Creamy Chicken Soup
½ cup dry white wine or water
2 Tbsp freshly chopped thyme or 2 tsp dried
400 g can Craig's Cannellini Beans, drained
½ cup lite sour cream (optional)
NUTRITION INFORMATION: Average Quantity per Serving |
|---|
Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
INGREDIENTS
Made with
Method
Step 1
1. Heat a dash of oil in a frying pan and brown the chicken thigh cutlets evenly, turning once. Set aside. Step 2
2. Gently cook the onion, garlic, celery and chorizo in residue oil until tender, but not brown. Stir in Wattie's Condensed Creamy Chicken Soup with wine or water and thyme. Step 3
3. Return browned chicken to the sauce. Cover and simmer gently for 20 minutes or until the chicken is tender and cooked through. Step 4
4. Stir in Craig's Cannellini Beans and lite sour cream, season if wished and heat gently. Step 5
Serve hot with mashed or baked potatoes and seasonal green vegetables. Step 6
Crockpot/Slow Cooker Instructions: Step 7
Place ingredients from step 1 and 2 into a slow cooker, cover and cook on LOW for approx 8 hours (refer to your user manual). Follow step 4 to serve. Tips
What do I need?
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1
4-6 Tegel Skinless Chicken Thigh Cutlets
2
1 onion, peeled and finely sliced
3
1 tsp crushed garlic
4
2-3 stalk s celery, sliced
5
1-2 smoked chorizo sausages, sliced
6
420 g can Wattie's Condensed Creamy Chicken Soup
7
½ cup dry white wine or water
8
2 Tbsp freshly chopped thyme or 2 tsp dried
9
400 g can Craig's Cannellini Beans, drained
10
½ cup lite sour cream (optional)
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163040:163040
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