400 g peeled and chopped Agria potatoes
1 small onion, finely chopped
2 cloves garlic, finely chopped
1 small red capsicum, deseeded and finely chopped
1 tsp ground cumin
1 tsp sweet smoked paprika
2 x 400g cans Wattie's Four Bean Mix in Springwater well drained,
1 small egg
⅓ cup polenta or fine breadcrumbs
Tomato Salsa
1 punnet cherry tomatoes, chopped
1 small red onion, finely chopped
Handful fresh coriander leaves, chopped
juice of ½ lime
NUTRITION INFORMATION |
| Avg. Quantity per serve | Avg. Quantity per 100g |
INGREDIENTS