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Easy Fruity Ice Blocks
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Easy Fruity Ice Blocks

Making homemade ice blocks will not only save you money but it also means you can be sure exactly what goes into them. Get the kids to help with these ones, simply blend the fruit and freeze.

Makes 8
Prep Time 10 minutes (PLUS 6–8 hours in freezer)
Easy As
Ingredients
410 g can Wattie's Peaches Sliced in Light Syrup, drained
425 g can Golden Circle Pineapple Crushed in Juice
Zest of 1 orange

NUTRITION INFORMATION

Avg. Quantity per serve Avg. Quantity per 100g
INGREDIENTS
Made with
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Method
Step 1
Place the drained Wattie’s Peaches and the Golden Circle Crushed Pineapple with juice into a food processor or blender and add the orange zest. Process until smooth.
Step 2
Pour into ice block moulds. Freeze until firm.
Tips
Alternatively, you can freeze the fruit puree in ice cube containers. Drop 1 or 2 cubes into a glass and top with sparkling or soda water for a refreshing drink.
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Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
410 g can Wattie’s Peaches Sliced in Light Syrup, drained
425 g can Golden Circle Pineapple Crushed in Juice
Zest of 1 orange
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