Name: Classic Mac Cheese
Prep time: 10 min
Cook time: 20 min
Yield: Makes 4
Cuisine: American
Ingredients: 225g San Remo Macaroni Elbows; 500g jar HEINZ [SERIOUSLY] GOOD™ Tasty Cheddar Macaroni Cheese Pasta Bake; ½ cup grated cheese

Parent Pleaser! This is sure to impress - it's creamy, quick and delicious! Using HEINZ [SERIOUSLY] GOOD™ Mac Cheese Pasta Bake, this is the perfect week night meal that will make everyone happy!

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Makes 4

Prep Time 10 minutes

Cook Time 15-20 minutes

Easy

Ingredients

225g San Remo Macaroni Elbows

500g jar HEINZ [SERIOUSLY] GOOD™ Tasty Cheddar Macaroni Cheese Pasta Bake

½ cup grated cheese

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

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INGREDIENTS

Made with

Method

Step 1

Preheat oven to 190°C. Cook the San Remo Macaroni Elbows in lightly salted, boiling water for 8-10 minutes, until just tender. Drain. Return macaroni to saucepan.

Step 2

Pour over HEINZ [SERIOUSLY] GOOD™ Tasty Cheddar Macaroni Cheese Pasta Bake and stir to mix. Spoon into an ovenproof baking dish. Sprinkle over grated cheese.

Step 3

Bake for 15-20 minutes until macaroni cheese is hot and the top is golden.