Name: Chicken Enchiladas
Prep time: 10 min
Cook time: 20 min
Yield: Makes 4-6
Cuisine: Mexican
Ingredients: 500 g Tegel Fresh Chicken Stir Fry; 1 onion, peeled and finely chopped; 1 clove garlic, crushed; 520 g box Old El Paso Enchilada Kit; 1 handful chopped fresh coriander; ½ cup grated cheese; 2 tomatoes, chopped; 1 small red onion, peeled and finely diced; ½ avocado, peeled and finely chopped; squeeze of lime or lemon juice to taste

Mexican food is tasty and generally easy to prepare − like this chicken filling wrapped in soft tortillas and baked, served with a cooling salsa.

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Makes 4-6

Prep Time 10 minutes

Cook Time 20 minutes

Easy

Ingredients

500 g Tegel Fresh Chicken Stir Fry

1 onion, peeled and finely chopped

1 clove garlic, crushed

520 g box Old El Paso Enchilada Kit

1 handful chopped fresh coriander

½ cup grated cheese

Salsa

2 tomatoes, chopped

1 small red onion, peeled and finely diced

½ avocado, peeled and finely chopped

squeeze of lime or lemon juice to taste

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

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INGREDIENTS

Made with

Method

Step 1

Heat a dash of oil in a frying pan and quickly brown Tegel Fresh Chicken Stir Fry until almost cooked. Set aside. Heat a little extra oil and over medium heat, soften onion and garlic. Return chicken to the pan.

Step 2

Stir in the sauce from the Old El Paso Enchilada Kit. Heat through until the chicken is cooked and sauce hot. Stir through coriander.

Step 3

Preheat oven to 180°C. Heat the enchiladas according to packet directions. Divide the chicken filling between the tortillas and roll the tortillas up. Place in a baking dish. Sprinkle over grated cheese. Place in the oven for 15-20 minutes, until cheese has melted and the filling is hot. Serve with the salsa and a fresh salad on the side.

Step 4

Salsa: Mix the salsa ingredients together.