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Cheesy Baked Bean & Ham Pies
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Cheesy Baked Bean & Ham Pies

Tasty! If you like baked beans, you’re going to love our new take on the toasted sandwich. Get the kids in the kitchen to help prepare this simple treat.

Makes 4
Prep Time 10 minutes
Cook Time 20 minutes
Ingredients
2 sheets ready rolled puff pastry
420 g can Wattie's Baked Beans
4 slices sandwich ham, cut into quarters
½ cup grated cheese
1 egg, lightly beaten
1 tsp mixed herbs or dried oregano

NUTRITION INFORMATION

Avg. Quantity per Serving Avg. Quantity per 100g
INGREDIENTS
Made with
madewith image
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Baked BeaNZ®

Baked beans in a delicious rich tomato sauce.

Method
Step 1
Preheat oven to 200°C (fan assisted). Cut each puff pastry sheet into quarters to make 4 small squares.
Step 2
Place pastry squares on a baking tray lined with baking paper. Place 2 pieces of ham in the centre of the pastry. Spoon 2 tbsp Wattie's Baked Beans on top of the ham. Sprinkle over a little grated cheese.
Step 3
Moisten the pastry edges with water. Fold up the four corners of the pastry so they meet in the middle. Gently pinch the seams to seal the pastry edges.
Step 4
Brush the top with lightly beaten egg. Sprinkle with remaining cheese and mixed herbs or oregano.
Step 5
Bake for 18 to 20 minutes until golden.
Tips
What do I need?
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2 sheets ready rolled puff pastry
420 g can Wattie's Baked Beans
4 slices sandwich ham, cut into quarters
½ cup grated cheese
1 egg, lightly beaten
1 tsp mixed herbs or dried oregano
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