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Cheese Rolls with a Twist
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Cheese Rolls with a Twist

We've turned a long time Southland favourite into a Wattie's 50% Less Sugar* Tomato Sauce favourite! Simple and fun to make (and eat), whip some of these up for everyone to enjoy. Perfect for morning or afternoon tea, or anytime you need a quick and tasty snack!

Makes 10
Prep Time 15 minutes
Cook Time 10 minutes
Ingredients
200g tasty cheese, grated
2 Tbsp finely chopped onion
10 slices white or wholemeal sandwich sliced bread
50g butter, melted (optional)
½ cup Wattie's 50% Less Sugar* Tomato Sauce

NUTRITION INFORMATION

Avg. Quantity per serve Avg. Quantity per 100g
INGREDIENTS
Made with
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Method
Step 1
1. Mix together grated cheese, onion and Wattie's 50% Less Sugar* Tomato Sauce.
Step 2
2. To make bread easier to roll up, give each slice a light roll with a rolling pin.
Step 3
3. Spread the cheese mixture over each slice of bread and roll up to enclose filling. Secure with a toothpick if necessary. Brush with melted butter if wished.
Step 4
4. Place on a tray under a preheated hot grill and grill until golden, turning once during cooking until golden and filling hot. Serve while the rolls are still hot.
Tips
Use a lower fat cheese like Edam or Mainland Noble cheese if wished.
Try this recipe with the new Wattie's 50% Less Sugar** Ezy Squeeze Bottle!
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Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
200 g tasty cheese, grated
2 Tbsp finely chopped onion
10 slices white or wholemeal sandwich sliced bread
50 g butter, melted (optional)
½ cup Wattie's 50% Less Sugar* Tomato Sauce
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