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Cheese Rolls with a Twist
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Cheese Rolls with a Twist

We've turned a long time Southland favourite into a Wattie's 50% Less Sugar* Tomato Sauce favourite! Simple and fun to make (and eat), whip some of these up for everyone to enjoy. Perfect for morning or afternoon tea, or anytime you need a quick and tasty snack!

Makes 10
Prep Time 15 minutes
Cook Time 10 minutes
Easy

Ingredients

200g tasty cheese, grated
2 Tbsp finely chopped onion
10 slices white or wholemeal sandwich sliced bread
50g butter, melted (optional)
½ cup Wattie's 50% Less Sugar* Tomato Sauce

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.
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INGREDIENTS

Made with

Method

Step 1
1. Mix together grated cheese, onion and Wattie's 50% Less Sugar* Tomato Sauce.
Step 2
2. To make bread easier to roll up, give each slice a light roll with a rolling pin.
Step 3
3. Spread the cheese mixture over each slice of bread and roll up to enclose filling. Secure with a toothpick if necessary. Brush with melted butter if wished.
Step 4
4. Place on a tray under a preheated hot grill and grill until golden, turning once during cooking until golden and filling hot. Serve while the rolls are still hot.

Tips

Use a lower fat cheese like Edam or Mainland Noble cheese if wished.
Try this recipe with the new Wattie's 50% Less Sugar** Ezy Squeeze Bottle!
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200 g tasty cheese, grated
2 Tbsp finely chopped onion
10 slices white or wholemeal sandwich sliced bread
50 g butter, melted (optional)
½ cup Wattie's 50% Less Sugar* Tomato Sauce
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