Spag bol is an all-time Kiwi favourite. This version is simple to make and full of flavours the family will love. It’s a great dinner to rustle up when time is tight and uses everyday pantry ingredients.
NUTRITION INFORMATION: Average Quantity per Serving Serving size (Avg): 340g | ||
---|---|---|
Energy | 1810kJ | |
Protein | 34.8g | |
Fat, total | 19.0g | |
- saturated fat | 8.3g | |
Carbohydrate | 26.8g | |
- sugars | 6.5g | |
Dietary Fibre | 5.8g | |
Sodium | 630mg |