Step 1 1.
Preheat the oven to 200°C. Place the fish fillets on an oven tray lined with baking paper. Divide Mediterranean Chunky Dip Basil Pesto
between the 4 snapper fillets and spread over the top of each fillet. Sprinkle over panko crumbs. Bake for approximately 10-12 minutes until the fish is cooked and the breadcrumbs golden.