Close Icon
Apricot and Peanut Slice
Apricot and Peanut Slice
Add To Favourites Icon

Apricot and Peanut Slice

A scrumptious treat to serve with coffee or as an after dinner dessert.

Makes 30 pieces
Prep Time 15 minutes
Ingredients
250 g packet super wine biscuits
¾ cup Eta Crunchy Peanut Butter
¾ cup chopped dried apricots
¾ cup desiccated coconut
½ cup condensed milk
200 g butter, melted
grated zest of 2 oranges
Icing
1 cup icing sugar
2 Tbsp orange juice

NUTRITION INFORMATION

Avg. Quantity per serve Avg. Quantity per 100g
INGREDIENTS
Made with
Method
Step 1
1. Crush the biscuits finely in a food processor and place in a bowl.
Step 2
2. Add the ETA Crunchy Peanut Butter, apricots, coconut, condensed milk, butter and grated orange zest and stir until mixed evenly.
Step 3
3. Press into a baking paper-lined 20cm x 30cm slice tin and refrigerate for 2-3 hours or until firm. Ice when firm and then cut into slices to serve.
Step 4
Icing
Step 5
1. Stir the icing sugar and orange juice together.
Tips
What do I need?
Select All
250 g packet super wine biscuits
¾ cup Eta Crunchy Peanut Butter
¾ cup chopped dried apricots
¾ cup desiccated coconut
½ cup condensed milk
200 g butter, melted
grated zest of 2 oranges
1 cup icing sugar
2 Tbsp orange juice
Add To Shopping List
Watch How To Video
Add To Shopping List
Add To Meal Planner
MY LISTS
CREATE NEW
Save to List
Save to Plan
Cancel
162815:162815
You might also like
recipe image
Cook Time 15-20 minutes
Test Your Skills
Banana & Cinnamon Cupcakes with Chocolate Buttercream Icing

Banana & Cinnamon Cupcakes with Chocolate Buttercream Icing
Add to favorites Icon
recipe image
Cook Time 40 minutes
Test Your Skills
Honey Mustard Chicken Pie

Honey Mustard Chicken Pie
Add to favorites Icon
recipe image
Cook Time 15-20 minutes
Test Your Skills
Halloween Cupcakes

Halloween Cupcakes
Add to favorites Icon
cookie settings