Glazed BBQ Steaks

Glazed BBQ Steaks
Serves 4 Prep Time 10 minutes Cook Time 8-10 minutes


  • ¼ cup Wattie's Smoked Hickory Flavoured BBQ Sauce
  • 1 tsp finely grated fresh ginger
  • 1 clove of garlic, crushed
  • 1 Tbsp wholegrain mustard
  • 1 Tbsp brown sugar
  • 1 Tbsp olive oil
  • 600g beef steak, rump or sirloin


  1. To make the glaze. Mix together Wattie’s Smoked Hickory Flavoured BBQ Sauce, ginger, garlic, wholegrain mustard, brown sugar and oil.
  2. Heat the barbecue. Place the steaks onto an oiled hot plate. Brush the steaks with the glaze. Cook for 8-10 minutes until steaks are cooked to your liking, brushing with the glaze regularly during cooking.
  3. Once cooked allow to stand for 5 minutes before serving. Serve with a green salad and boiled new potatoes.