Minted Pea Dip

Minted Pea Dip
Makes 1 1/2 cups Prep Time 10 minutes Cook Time 5 minutes


  • 3 cups (375g) Wattie's frozen Baby Peas
  • 1 Tbsp finely chopped red onion
  • 2 Tbsp chopped mint
  • ½ cup creme fraiche
  • juice of half a lemon


1. Put the Wattie's frozen Baby Peas in a microwave proof bowl. Cover and cook on high for 4-5 minutes, until just cooked. Place in a food processor.

2. Add red onion, mint and crème fraiche and process until smooth.

3. Season with salt, freshly ground black pepper and lemon juice. Chill before serving.