[SERIOUSLY] GOOD™ Potato Salad

[SERIOUSLY] GOOD™ Potato Salad
Serves 6 Prep Time 10 minutes Cook Time 15 minutes

Ingredients

  • 700 g baby new potatoes, scrubbed
  • 1 sprig mint
  • 150 g sliced salami
  • ½ cup HEINZ [SERIOUSLY] GOOD™ Mayonnaise
  • 4 tsp wholegrain mustard
  • 4-5 gherkins, sliced
  • 4 radishes, sliced
  • 3 spring onions, sliced
  • handful Italian parsley leaves

Method

1. Cook new potatoes in boiling, lightly salted water with a sprig of mint, for about 10-15 minutes, or untill just tender. Drain. Set aside to cool in a large bowl.

2. In a non-stick frying pan, pan-fry the salami until crisp. Remove from pan and add to potatoes.

3. In a small bowl, combine HEINZ [SERIOUSLY] GOOD™ Mayonnaise with mustard and gherkins.

4. Add radishes and spring onions to potatoes. Season with freshly ground black pepper. Mix through mayonnaise mixture. Turn on to a serving platter and garnish with Italian parsley.

Tips

This dressing makes a great spread on sandwiches and rolls to go with all your favourite summer fillings.