• Breakfast Peach Smoothie:
  • 410g can Wattie's Peaches Sliced in Clear Fruit Juice, drained
  • 1 weetbix
  • ½ cup mixed frozen berries or 1 banana
  • ½ cup natural yoghurt
  • ½ cup milk

  • Plum, Banana and Ginger Coconut Smoothie:
  • 850g can Watties Black Doris Plums in Syrup
  • ¼-½ tsp finely grated fresh ginger
  • 1 banana
  • Handful fresh baby kale or spinach leaves
  • 1 cup coconut water

Breakfast Peach Smoothie:

  1. Put all the ingredients into a blender and blend until smooth.

Plum, Banana and Ginger Coconut Smoothie:

  1. Drain Wattie’s Black Doris Plums. Remove the stones and put half the plums into the blender. Add remaining ingredients and Kale or spinach leaves if using and blend until smooth.

Handy Tips

Plum, Banana and Ginger Coconut Smoothie:

  • The remaining plums and juice can be put in a container and refrigerated.
  • Ensure coconut water is chilled before using.

Made With

Peaches Sliced in Clear Fruit Juice

Grown under the sun in Hawke’s Bay orchards and hand-picked, only the finest golden peaches are good enough to be chosen by Wattie’s.

Black Doris Plums in Syrup

Generations of Kiwis have loved Black Doris Plums. Wattie’s makes sure this continues, picking only the finest plums from Hawke’s Bay orchards.

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