• 135 g tub Mediterranean Basil and Tomato Chunky Dip
  • 2 large, thin pre-made pizza bases
  • 100 g fresh mozzarella cheese, sliced
  • 1 red onion, sliced
  • 100 g cold smoked salmon slices
  • 2 handfuls rocket leaves
  • lemon wedges (optional)
  • capers (optional)

1. Preheat the oven to 220°C. Place pizza bases onto oven trays.

2. Divide a 135g tub Mediterranean Basil and Tomato Chunky Dip between the pizza bases and spread evenly.

3. Top each with mozzarella cheese and red onion.

4. Cook for 6 to 8 minutes or until cheese is bubbling and golden.

5. Top pizzas with cold smoked salmon slices, rocket leaves and some capers if desired. Cut into slices and serve with lemon wedges.

Made With

Rate and Review

25 Ratings

Reviews (25)

Maureen's Rating
Maureen's Rating
Dianne's Rating
Adrian's Rating
Jannette''s Rating
Charmaine's Rating
Kay's Rating
Cara's Review | Rating

This recipe is absolutely delish. Will definitely be doing this pizza again as it is a great change to your traditional pizza.

john's Review | Rating

easy to make and everyone in my family loves it

Lynne's Review | Rating

Pizza is a very big favourite with all the family and in particular the men. This recipe has everything in it that they love and know it will be a big hit. The family have all requested it for tea tomorrow night so am happy to oblige.

Sara's Review | Rating

quick easy and delicious.

Victoria's Review | Rating

Fantastic Salmon recipe. I would recommend it.

Sue's Review | Rating

Very Quick to put together and brilliant in the Pizza Oven

Ingrid's Review | Rating

Yum, what a great lunch idea for a summers day.

Lynne's Review | Rating

This is so easy to make and the kids can whip up a pizza in a flash . They don't need me to get the ingredients as they are in the fridge anyway and they love nothing better to turn out these amazing creations and wow their friends. They are so yummy

Jayne's Review | Rating

Wow flavours are to die for.I love the combination of basil and tomato with salmon.

Susannah's Review | Rating

Nothing could be simpler or more delicious. I'm not normally a pizza eater but this one was too good to pass up.

Kelvin's Review | Rating

Yum! Another Friday night must do

Juanita's Review | Rating

Love salmon, and this recipe makes me want to make it for lunch today! Mmm..delish!

Marisha's Review | Rating

Love Pizza, and salmon, capers and rocket are my favourite, usually make my own pizza sauce but this is a great quick go to option. Would definitely make again!!!

Vicki's Review | Rating

A quick and delicious way to make a pizza - I substituted my own garden herbs (Italian parsley, chives, oregano) for the rocket.

Nassim's Review | Rating

I like the taste of the smoked salmon on the pizza. It was fast, easy and yummy at the end for me and my children.

Jill's Review | Rating

Smoked salmon pizza - very gourmet, must try!

Ana's Review | Rating

I rocked this out on a pizza base with salmon and all the greens topping. Was enjoyed by all. Simple easy base with no fuss mess. Can eat for lunch and dinners. Great additional taste!!

Sarah's Review | Rating

Great change from the traditional pizza. Would definitely make it again