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- 1 onion, finely chopped
- ½ cup Wattie’s Tomato Sauce 50% Less Sugar
- 1 pkt of 6 slider buns or dinner rolls, joined
- 50g sliced pepperoni
- 1 cup grated mozzarella cheese
- Preheat oven to 200°C (fan bake). Heat a dash of oil in a frying pan. Add the onion and saute over a low heat until the onion softens. Mix together onions and Wattie’s Tomato Sauce 50% Less Sugar.
- Leave the buns joined together and cut through horizontally taking care not to pull them apart. Place the bun bases onto a baking tray.
- Spoon over the tomato and onion filling to cover the base of the buns. Place a slice of pepperoni over bun bases and scatter over grated mozzarella. Place bun tops.
- Bake for 10-15 minutes, until the buns are crispy and filling hot. Pull the buns apart to serve.
Handy Tips
- You can also use an 8 pkt of dinner rolls.
- Replace pepperoni with biersticks, chorizo, diced ham or cooked diced bacon.
- Add crushed drained pineapple if wished.
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