- 50g butter, softened
- ½ cup Eta Smooth Peanut Butter
- 1 cup icing sugar, sifted
- ½ tsp vanilla extract
- 2-3 Tbsp milk
1. Put softened butter, Eta Smooth Peanut Butter, icing sugar and vanilla extract into a mixing bowl. Beat, adding milk, a tablespoon at a time until smooth and creamy. For variation add 1 tablespoon of cocoa with the icing sugar. You may need to add a little extra milk depending on consistency required.