Easy Sweet and Sour Pork

Wattie’s WOK Creations Sweet & Sour sauce makes creating this Chinese classic easy. With its perfect balance of sweet and tangy flavours this popular dish will become your favourite for midweek dinners.

Serves 2
Prep Time 5 minutes
Cook Time 12-15 minutes

300g pork fillet, diced
1 small onion, sliced lengthways
1 red capsicum, deseeded and sliced
1 green capsicum, deseeded and sliced
½ x 225g can pineapple pieces, drained
1 cup cooked jasmine rice
125g pouch Wattie’s WOK Creations Sweet & Sour Stir-Fry sauce

1. Heat a dash of oil in a wok (or frying pan) over a high heat. Add pork and onion and stir-fry until pork is golden and nearly cooked.

2. Add capsicums and pineapple, and stir-fry for 3-4 minutes.

3. Pour over Wattie’s WOK Creations Sweet & Sour sauce and sir-fry for a further 3-5 minutes or until meat is cooked.

4. Serve over cooked jasmine rice.

Made With

Sweet & Sour Sauce

Wattie's^® Sweet & Sour Sauce is a delicious sauce that will be enjoyed by the whole family. Great for dipping or served with chicken nuggets or fish.