- 410g can Wattie's Peaches sliced in light syrup, drained
- 425g can Golden Circle Pineapple crushed in juice
- Zest from 1 orange
1. Place the drained Wattie’s Peaches and Golden Circle crushed pineapple with juice into a food processor or blender add orange zest. Process until smooth. Pour into ice block molds. Freeze until firm.
Grown under the sun in Hawke’s Bay orchards and hand-picked, only the finest golden peaches are good enough to be chosen by Wattie’s.