Build your ideal beef burger using this recipe and our suggestions for different fillings and patty ingredients.
This butter chicken recipe is perfect when you are looking for a quick mid-week curry to please. We love that it can be on the table in just 30 minutes. Garnish with fresh coriander leaves and serve with poppadoms to help bring the taste of India into your home!
Here’s the new easy when it comes to lasagne − a hassle-free recipe that you can easily make mid-week! With a delicious tomato sauce, no pre-cooking of pasta and a super smooth cheesy sauce, it’s [SERIOUSLY] clever and [SERIOUSLY] tasty!
This Chicken & Pea Risotto is a delicious one pot meal that can be ready in 35 minutes. Really tasty when you stir through grated parmesan cheese and Wattie’s Frozen Baby Peas.
We’re making weeknights easy with this Honey Soy Chicken & Noodle Stir-Fry! Super tasty and it only takes 20 minutes using Wattie’s WOK Creations Honey Soy Stir-Fry Sauce and your favourite stir-fry veges and noodles.
This creamy fragrant lentil curry is the ultimate comfort food to whip up in 30 minutes! It’s packed full of flavour and is a great source of protein and fibre!
Comfort food at its best topped with delicious pumpkin, which is available all year around!
Spice up your sausages with our ultimate meal base. Not only are the Wattie's Mexican Tomatoes and Wattie's Black Beans full of flavour (especially when you add the jalapeños!) but this recipe is so versatile!
Kids and adults won't be able to get enough of these sweet, sticky, finger-licking nibbles. Quick and simple to prepare, it's a must have recipe this summer. Cook on the barbeque for that great smokey flavour, and serve up with napkins for all those sticky fingers!
Fish cakes are a classic that are making a comeback. Our fresh and modern take on these include kumara as the base and a pumpkin seed panko crumb for extra bite. Deliciously sweet and smoky and completely moreish!