Make Wednesdays WOK with meals under 30 mins!

    Teriyaki Chicken Donburi

    Teriyaki Chicken & Vegetables

    As Kiwis' love of Japanese food continues it’s great to try making it at home. ‘Donburi’ means Japanese rice bowl dish. This recipe is a delicious way to serve traditional chicken and vegetables with a Japanese twist!

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    Satay Prawn Stir-Fry

    Satay Prawn Stir-Fry

    No need for Thai take-out! Impress your family with this healthy mid-week meal (with lots of veges and positively addictive peanut sauce!)

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    Honey Soy Beef and Noodle Stir-Fry

    Honey Soy Beef and Noodle Stir-Fry

    Make Wednesdays WOK at your house with this quick and easy noodle stir-fry. Packed full of your favourite veggies, Singapore noodles, slices of beef perfectly combined with Wattie’s WOK Creations Honey Soy stir-fry sauce, simple and delicious!

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    Lemon, Ginger and Sesame Chicken Stir-Fry

    Lemon, Ginger and Sesame Chicken Stir-Fry

    This is a great noodle recipe that uses Wattie's WOK Creations Lemon, Ginger and Sesame Stir-Fry Sauce. Whip up dinner in less than 30 minutes!

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    Teriyaki Chicken Fried Rice

    Teriyaki Chicken Fried Rice

    Easy recipe for two! Try this Teriyaki Fried Rice using Wattie's WOK Creations Teriyaki Stir-Fry Sauce. This recipe uses microwave rice to make everything quick and easy.

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    Asian Lemon and Ginger Chicken Stir-Fry

    Asian Lemon and Ginger Chicken Stir-Fry

    Looking for a stress-free midweek dinner idea? Try this quick and easy stir-fry using Wattie’s WOK Creations Lemon, Ginger & Sesame Sauce. Ready on the table in just 15 minutes, it’s faster than ordering a takeaway!

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    Pad Thai

    Pad Thai

    Impress your family by serving up a seriously delicious Pad Thai. This combination of spice and tangy Thai flavours are perfect with chicken or seafood.

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    Teriyaki Beef and Vegetable Stir-Fry

    Teriyaki Beef and Vegetable Stir-Fry

    On the table in less than 30 minutes this quick and delicious stir-fry is made easy with Wattie’s WOK Creations Teriyaki Stir-Fry Sauce. A perfect balance of great flavours for the whole family to enjoy!

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    Easy Teriyaki Salmon

    Easy Teriyaki Salmon

    It tastes as good as it looks and really is simple to make thanks to Wattie’s WOK Creations Teriyaki Stir-fry Sauce. Fresh salmon fillets delicately coated with teriyaki sauce and best served with rice and your favourite green veggies.

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    Chinese Stir Fry BBQ Pork

    Chinese Stir-Fry BBQ Pork

    On the table in just 15 minutes this quick and tasty stir-fry is packed full of traditional Chinese flavours – honey, soy, garlic and tangy plum. Your new go-to recipe for busy weeknight dinners.

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    Easy Thai Green Chicken Curry

    Easy Thai Green Chicken Curry

    30 minutes is all it takes! Simple, quick and delicious, you’ll want to whip this up on a regular basis (instead of takeaways!) Once you’ve mastered the recipe, try using different vegetables or meat to make it your own.

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    Sweet and Sour Chicken

    Sweet and Sour Chicken

    Our version of this well-known Chinese dish has all the classic flavours which make it so popular- sweet, salty & sour. We’ve also added pineapple, capsicum, baby corn and roasted cashew nuts to take it to the next level.

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    Malaysian Chicken Satay Kebabs with Coconut Rice

    Malaysian Chicken Satay Kebabs with Coconut Rice

    These chicken kebabs are easy to make when you are in a hurry. With an amazing sweet and nutty flavour thanks to Wattie’s WOK Creations Malaysian Peanut Stir-fry Sauce, they’re best accompanied with delicious coconut rice.

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