A modern take on Christmas cake with delicious cranberries and a white chocolate dripping for added wow factor! It’s actually perfect to bake all year round!
This favourite recipe is perfect for making the most delicious smelling and tasting Christmas cookies. They’re great to decorate and gift to loved ones. Get creative with your cookie shapes and get the kids involved in decorating!
This irresistible gem of a fruit trifle contains delicious peaches, fresh raspberries and toasted hazlenuts. It’s so easy to whip up in under 20 minutes and is sure to be a crowd pleaser!
There are numerous recipes for making the perfect Pavlova. This one is not only simple but also fail proof − even the most novice of cooks will be able to create this truly iconic Kiwi dessert.
For the ultimate dessert to feed the crowd, here’s a recipe you can whip up in no time! With only 5 ingredients including Tim Tam biscuits and Wattie’s Boysenberries it’s sure to please the young and old.
Try this healthy Black Bean Bliss Ball recipe! The Wattie’s Black Beans in Springwater add great flavour and texture. Roll the Bliss Balls in either cocoa, coconut or toasted pistachios for a tasty treat!
These divine little chocolate balls make a beautiful gift or just a sweet treat for yourself! Rich chocolate, slivered almonds and a touch of coconut in one small bite. They're amazingly decadent!
Juicy Black Doris Plums paired with the delicious spice of gingernuts and creamy white chocolate. This decadent but simple dessert will definitely satisfy any sweet tooth.
One ingredient is all it takes to make this sorbet. Only Wattie’s dark and juicy Black Doris Plums provide the tart but sweet and amazingly intense flavour. Perfect by itself − or for something more decadent, try serving with a slice of rich chocolate brownie.
Why not try a new pavlova recipe this year. Our hazelnut pavlova is the perfect mix of nutty flavours combined with delicious sweet boysenberries.