Recipes by Di Swann
Results 1 - 20 of 32
This favourite recipe is perfect for making the most delicious smelling and tasting Christmas cookies. They’re great to decorate and gift to loved ones. Get creative with your cookie shapes, and get the kids involved in decorating!
Sometimes a little sweet Christmas treat is all that is required – these mini fruit mince tarts are just the thing. When festively packaged they also make adorable Christmas gifts.
One of the most asked questions of all time!
This must be the easiest glaze we've done, but it's also easily one of the most delicious. Glaze the ham ahead of time to serve cold with the fabulous flavours of the glaze, or bake it a bit longer to serve it hot and decorate with herbs and flax for that Kiwi touch.
Try your hand at a delicious Traditional Christmas Cake this festive season. The glazed fruit and nut topping makes it a stunning Christmas centrepiece or the perfect thoughtful gift.
This is a delicious twist on the classic Kiwi pavlova. A rolled meringue with a soft centre and a crispy outside, filled with cream and fruit. Make it the day before for a hassle-free dessert that will make your friends and family think you are a real star.
Deliciously non-traditional! A boneless turkey roast scented with fabulous Kaffir Lime leaves and glazed with sweet chilli sauce. Try it for Christmas in April, Christmas in July, Christmas in October…
Give your traditional ham a bit of Oriental magic this Christmas. Glazed with plum sauce and served with a tangy plum salsa.
Looking for something that’s going to look as great as it tastes for your Christmas table? This is it! Glazed with chilli and lime and studded with whole star anise, you’ll want to photograph it before you eat it!
Christmas isn’t Christmas without a glazed ham. This glaze combines cranberry sauce with vodka or orange juice.
Enjoy a crackling good Christmas with this juicy roast dish.
Add a little European sophistication to your Christmas celebrations with couscous and sundried tomatoes.
Apricots, nuts, lemons and herbs – a stuffing like this could become a Christmas tradition.
The traditional Christmas ham is a favourite, nothing is better than the balance of the sweet and tangy in our cranberry and maple glaze. Serve this ham hot or cold it'll be the centrepiece of your Christmas dinner.
Try serving this dish for a nice change at Christmas or any other time of the year when a roast has been requested by the family!
Glazed ham on the bone is a Christmas favourite, and it’s even better when served with this delicious fruit salsa.
Stuff the turkey this Christmas! A brilliant stuffing and a choice of cranberry gravy or cranberry mayo to dress it up or dress it down.
It’s not Christmas without a turkey, and this rustic stuffing with a citrus glaze is a tasty twist on an old favourite.
Golden roasted turkey covered in bacon and stuffed with a sweet apricot and almond chunky stuffing − just divine and a winner at the table this Christmas.
Here’s a tasty way to enjoy your Christmas leftovers. This tart can be made with your favourite Christmas meats like shredded cooked turkey, ham or chicken – you choose! Delicious for a light lunch or dinner served with a salad.