Recipes by Di Swann
1. Flatten bread slices with a rolling pin, lightly brush one side of each slice with melted butter.
2. Push bread slices, buttered side down into 12 muffin tins. Cook at 180°C for 15 minutes or until crispy and golden.
3. Slice Tegel Jumbo Chicken Bacon Rashers into 1-2 cm pieces, pan-fry in a non-stick frying pan until golden, add Wattie’s Baked Beans
and heat gently.
4. Spoon hot baked bean mixture into hot crisp bread cases, sprinkle with grated cheese and serve immediately.