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Sweet Short Crust Pastry

Sweet Short Crust Pastry

Ingredients

  • 1 ¼ cup flour
  • ½ tsp baking powder
  • 2 Tbsp castor sugar
  • 100g butter, diced

Method

1. Sift flour and baking powder into a bowl. Stir in the caster sugar.

2. Rub in the butter, until it resembles breadcrumbs. Stir in ¼ cup of cold water and mix to form a stiff dough.

3. Turn onto a floured board and knead until smooth. Roll as required.

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