Chopped fried shallots or roasted chopped peanuts to garnish (optional)
Cook soba noodles in boiling water per packet instructions. Drain. Refresh in cold water and drain again.
Microwave or steam Wattie's Supersweet Corn Kernelsuntil just tender. Set aside to cool.
Divide the Eta Soy & Citrus Dressing between 4 jars. Top with soba noodles, Place a layer of shredded chicken on the noodles. Layer with shredded lettuce, capsicum strips, mung bean shoots, sweetcorn and grated carrot. Garnish with fried shallots or chopped roasted peanuts if wished. (To serve tip the jar contents onto a plate and mix the dressing through the noodles and salad ingredients).
This recipe was tested with 500mL jars.
Replace the shredded chicken with cooked shelled prawns.
Replace lettuce with finely shredded cabbage if wished.