Name: Smoked Chicken and Quince Paste Pizza
Prep time: 10 min
Cook time: 20 min
Yield: Makes 4
Cuisine: French
Ingredients: 70 g sachet Wattie's Pizza Paste; smoked chicken breast, sliced; grated mozzarella cheese; quince paste, cubed; rocket leaves

A new twist on traditional smoked chicken pizza! The addition of the sweet quince paste flavour is sure to make this a brand new family pizza favourite.

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Makes 4

Prep Time 10 minutes

Cook Time 20 minutes

Easy

Ingredients

70 g sachet Wattie's Pizza Paste

smoked chicken breast, sliced

grated mozzarella cheese

quince paste, cubed

rocket leaves

NUTRITION INFORMATION: Average Quantity per Serving

Nutrition information is calculated using a recipe analysis program and is subject to variations you may make to the ingredients or cooking method. This nutrition information is intended as a guide only and excludes serving suggestions and swaps you may make.

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INGREDIENTS

Made with

Wattie's® Pizza Paste sachet 70g

Covers 2 medium pizza bases, the unique single serve format means there's no mess or waste. No added salt or sugar or preservatives.

Method

Step 1

1. Make pizza dough (click here for recipe) or use pre-made pizza bases.

Step 2

2. Spread pizza bases with Wattie's Pizza Paste. Sprinkle over grated mozzarella and top with thin slices of smoked chicken. Drop small pieces of quince paste on the chicken and scatter over a little extra mozzarella. Bake in a 220°C oven for 15 minutes until cheese has melted and base is golden and cooked. Stand for 5 minutes. Scatter over fresh rocket leaves and cut into slices to serve.