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Ingredients

  • 1 Tbsp Cottee's Thick and Rich Chocolate Flavoured Topping
  • 1 Italian sponge finger biscuit
  • 1 Tbsp strong coffee
  • 1 tsp coffee liqueur (optional)
  • 1 large scoop vanilla ice cream or whipped cream

Method

1. Use Cottee’s Thick and Rich Chocolate Flavoured Topping to drizzle around a dessert glass.

2. Place a sponge finger in each glass and pour over an espresso shot (if you don’t have an espresso machine use 1 tablespoon of strong black coffee).

3. Add a little coffee liqueur if desired.

4. Top with a spoonful of whipped cream or vanilla ice cream and another drizzle of Cottee’s Thick and Rich Chocolate Flavoured Topping. Serve immediately.

Rate and Review

2 Ratings Quick Mocha Tiramisu


Reviews (2)


Ellen's Review | Rating

good comfort food

Amanda Gage's Review | Rating

Absolutely delicious, especially with kahlua for the adults! I did find it challenging to find the sponge fingers so substituted them with regular spnoge.