My Food in a minute

Sign up to Food in a Minute to create shopping lists, meal plans and more.

NOTE: You need to be logged in to use the buttons below. Please log in or sign up now.


Ingredients

  • 400g Wattie's Mexican Style Beans

Method

Heat Wattie’s Mexican Style Beans and serve over a baked potato. Create a salsa style salad of diced avocado, tomato and thinly sliced red onion to serve on the side.

Tips

For another tasty way to serve, spoon beans onto a wrap. Fold in the sides and roll to enclose the beans and sauce. Place in a greased ovenproof dish. Top with grated cheese and bake at 200°C for 10-15 minutes until hot and golden.

Rate and Review

1 Rating Mexican Beans and Baked Potato


Reviews (1)


karen's Review | Rating

I tried this for lunch today it was very yummy, made a really nice change.