Mexican Bean Pizza
Why call up for delivery when you can whip up this perfect, high fibre pizza in next to no time? It’s packed with all the traditional pizza ingredients as well as the zesty tomato flavours of Bean There Mexican-flavoured baked beans.
Prep time:
Cook time:
Serves:
4-6
Ingredients
- 4 individual pita breads, about 12-14cm diameter
- 420g can Wattie’s Bean There Mexican Style Spicy Baked Beans
- 2 spring onions, finely sliced
- 100g ham steaks, diced
- 1 cup grated Edam cheese
Method
1. Arrange the pita breads on an oven tray, brush 1cm crust edge lightly with olive oil.
2. In a bowl, combine Wattie’s Bean There Mexican-Style Baked Beans , spring onions and ham, mix well. Divide the bean mixture into 4, spoon evenly over pita breads, sprinkle with Edam cheese. Cook at 200°C for 8-10 minutes or until hot and golden. Serve with a fresh green salad.
