Recipes by Di SwannFood Editor
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Got veggies left over from last night? Here’s the perfect way to use them up in a delicious lunch dish.
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You can substitute Wattie’s Spaghetti with Wattie’s Spaghetti 50% Less Added Sugar*, if preferred.
* Contains 50% less added sugar and 30% less salt than the regular Wattie’s Spaghetti in tomato sauce 420g.
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It was filling!
how much milk should one be using to make the dough?
used potato, peas & corn, pumpkin, and mixed herbs instead of parsley ( as we didn't have any). Used about 2 cups of milk for the dough (didn't say how much to use so had to guess). Next time will try different fillings eg ham, pineapple & tomato with spaghetti
Hi Kim, you would need 1 1/4 cups of milk for this recipe. Thanks!