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Ingredients

  • 6 thick pork or beef sausages
  • 1 onion, peeled and diced
  • 1 carrot, peeled and finely chopped
  • 1 parsnip, peeled and finely diced
  • 1 stalk celery, diced
  • 550 g Wattie's Just Add Devilled Sausages Simmer Sauce
  • ½ cup water
  • 500 g bag Wattie's Potato Pom Poms
  • ½ cup grated cheese (optional)

Method

1. Cook the sausages in a dash of oil until well browned but only half cooked. Cool and slice thickly and place into a large lasagne-style dish.

2. Add the onion, carrot, parsnip and celery to the pan and cook for 5-6 minutes until lightly brown.

3. Pour in the Wattie's Just Add Devilled Sausages Simmer Sauce and water. Bring to the boil and simmer for 5 minutes. Carefully pour over the vegetables.

4. Arrange the Wattie's frozen Potato Pom Poms on top and scatter over the cheese.

5. Bake at 190°C for 30 minutes.

Rate and Review

13 Ratings Devilled Sausage Pie


Reviews (13)


Nicola's Review | Rating

Yum! the pompoms just finish it off and make a different topping to ordinary mashed potato

Kiri's Review | Rating

This one was a winner with my kids. Easy to make, easy to clean up. Will definately cook this again.

Jacqueline's Review | Rating

Easy to make but quite boring to eat.

judith's Review | Rating

very good loved it

Murray's Review | Rating

Really nice meal, would use about 10 sausages next time. Will definatly cook again, quick and easy to make. Also had peas and spuds with this meal.

Jodie's Review | Rating

Easy and myn son loved it

Moana's Review | Rating

Absolutely delightful! Quick and easy to make, family loved it.

Jude's Review | Rating

Very tasty, quick to make,enjoyed by all the family

Kimberley's Review | Rating

Tasty. Easy to make. I tried it with low-fat chicken sausages and it still worked well.

Helen's Review | Rating

The recipe reads ' carefully pour over the vegetables' but it really means sausages...

mel cropp's Review | Rating

i use cheese n chicken sausages for this and its great

Amy Hinch's Rating
Michelle Tane's Review | Rating

Fantastic, super yummy and everyone loved it, this will be a regular one for us :)